Arbonne Spicy Margarita Fizz Mocktail

by Nancybinspired

Intro

Why Arbonne Spicy Margarita Fizz Mocktails?

The Answer is simple- CLEAN.

If you’re looking for clean eating, clean products or even trying the 80-20 rule, this Arbonne Spicy Margarita Fizz recipe and all my recipes will help you on your journey.

Arbonne products are 100% clean and have been since 1980s. I won’t provide you with more details here, but I will provide you links to dive in deeper later in this blog.

This Arbonne Spicy Margarita Fizz Mocktail recipe is a great afternoon summertime pick me up all the spice without the alcohol. But for those of you looking for a “cocktail” version, I’ve provided a recipe for both.

Why FIZZ?

Shop FIZZ Here

Arbonne FIzz is made with 100% natural ingredients such as ginseng, riboflavin, vitamin B12 and more. It’s unique effervesce action contributes to the wonderful experience of consuming this product.

There are many easy drinks from hot Tizzy’s (made with Arbonne tea, to mocktails and so many more afternoon pick me up delights. Fizz decaffeinated versions are available as well.

You decide whether you want the alcohol version or not, but the Spicy Fizz version will not disappoint!

RECIPE Arbonne Spicy FIZZ Margarita Mocktail

8 oz Water

1 oz TJ’s Jalapeño lime Juice

1 1/2 oz Tequila of Choice (optional)

1 Energy Fizz Packet of Choice

Jalapeños sliced

Tajin Spice for Rim (wet the rim with lime juice first, dip in Tajin)

Mix and stir, serve over ice with a sprig of mint or cilantro for extra flavor.

RECIPE SPICY Margarita COCKTAIL

Ingredients

1 serrano pepper, sliced

1½ ounces fresh lime juice (from 2 limes)

2 ounces tequila blanco

½ ounce triple sec (Combier or Cointreau)

3 sprigs fresh cilantro (optional)

2 dashes Angostura bitters

Tajin for Rim (wet rim with some lime juice first)

Lime wedge, for serving

Any Flavored Arbonne Fizz

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Some photos were shared from my favorite food bloggers. Be sure to check them out as well. The Modern Proper and Freutcake! I do not own the photos used, I shared for visual instructions and appeal. All credit to original owners.

Enjoy the recipes and feel free to tag and comment.