EASY HOMEMADE GRANOLA

TABLE OF CONTENTS

• ESSENTIALS
• INGREDIENTS
• RECIPE
• STORAGE
• BENEFITS OF HOMEMADE GRANOLA
• FIVE WAYS TO USE HOMEMADE GRANOLA
• SHOP

ESSENTIALS

• CAST IRON SKILLET OR COOKIE SHEET
• PARCHMENT PAPER (IF USING COOKIE SHEET)
• CHEF’S KNIFE
• LARGE BOWL
• CUTTING BOARD
• OVEN MITTENS
• SPATULA
• GLASS CONTAINER

INGREDIENTS

• 4 CUPS ROLLED OATS, NON GMO, GLUTEN FREE
• 2/3 CUPS-CHOPPED NUTS, DRIED FRUIT, PUMPKIN SEEDS,
• 2 T CHIA SEEDS
• 1/4 HONEY
• 1/4 MAPLE SYRUP
• 1/4 OLIVE OIL OR COCONUT OIL
• 1 TSP VANILLA EXTRACT
• 1/2 TSP CINNAMON
• SALT OR HIMALAYIN SALT (1/8 TSP)
• OPTIONAL- 1/2 CUP- CHOCOLATE CHIPS/PEANUT BUTTER CHIPS, COCONUT FLAKES

RECIPE

PREHEAT OVEN 350 DEGREES

LINE COOKIE SHEET WITH PARCHMENT PAPER

EASY HOMEMADE GRANOLA:

MIX ALL INGREDIENTS IN LARGE BOWL AND MIX THOROUGHLY. MAKE SURE EVERYTHING IS COVERED, BUT NOT SATURATED. ADD MORE AS NEEDED, I.E. HONEY, MAPLE SYRUP TO NOT HAVE ANY DRY INGREDIENTS IN THE BOWL.

SPREAD EVENLY IN CAST IRON SKILLET OR COOKIE SHEET AND PLACE IN OVEN.

SET TIMER FOR 15 MINUTES AND CHECK. CONTINUE TO BAKE IN 5 MINUTE INCREMENTS CHECKING FOR CRISPNESS, NO MORE THAT 25 MINUTES TOTAL.

LET COOL COMPLETELY. APPROXIMATELY ONE HOUR

STORAGE

PLACE EASY HOMEMADE GRANOLA IN GLASS SEALED CONTAINER(S) GRANOLA STAYS FRESH WHEN KEPT IN A COOL SEALED CONTAINER LIKE A GLASS BOWL WITH LID OR MASON JAR. SHOPPING LINKS AVAILABLE BELOW.

BENEFITS OF HOMEMADE GRANOLA

Making easy homemade granola is more than just a culinary adventure; it’s a step towards a healthier lifestyle. When you create your granola from scratch, you have complete control over the ingredients, allowing you to avoid the excessive sugars and preservatives often found in store-bought varieties. Homemade granola lets you select natural, nutrient-rich components like oats, nuts, seeds, and dried fruits, which are packed with fiber, healthy fats, and essential vitamins. This not only makes for a more nutritious snack, but also allows you to tailor the flavors and textures to your preferences. Embracing the art of making your own easy homemade granola is a delicious way to fuel your body and awaken your inner heroine with every wholesome bite!

FIVE WAYS TO USE EASY HOMEMADE GRANOLA

Here are five ways to use easy homemade granola:

1. As a Yogurt Topping: Sprinkle granola over your favorite yogurt for a delightful crunch and a boost of flavor.
2. In Smoothie Bowls: Add easy homemade granola to smoothie bowls for added texture and a nutritious topping.
3. With Milk or Non-Dairy Alternatives: Enjoy easy homemade granola as a cereal with your choice of milk or non-dairy milk for a quick and satisfying breakfast.
4. As a Snack: Pack easy homemade granola in small bags or containers for an easy, on-the-go snack that’s both healthy and filling.
5. In Baking: Use easy homemade granola as a topping for muffins, bread, or even as a crust for pies and tarts for an extra layer of flavor and crunch.

SHOP HERE

• BOWL https://amzn.to/3IwiYdp
• CAST IRON SKILLET https://amzn.to/48P6Ajh
• CHEF KNIFE https://amzn.to/49NQGag
• CUTTING BOARD https://amzn.to/49PkPpt
• GLASS STORAGE BOWLS https://amzn.to/3TuLq5G
• LARGE WHITE SPATULA https://amzn.to/4aaBqDY
• MASON JARS https://amzn.to/3wR4e6g
• OVEN MITTS https://amzn.to/3VcpNIs
• PARCHMENT PAPER https://amzn.to/3v9abuO
• WOODEN SPOONS (SMALL) https://amzn.to/4cddSAo

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